Birthday Celebrations In Style With Hog Roast Dawlish

When it comes to catering any kind of special occasion, you certainly can’t go wrong with Hog Roast Dawlish. Our highly-experienced and well-trained experts always go the extra mile for our customers and their guests, regardless of the formality of your party, the number of people you’re inviting or the type of food that you want us to freshly prepare, cook and serve. We’ve spent many years providing delicious, fresh food for birthdays, weddings, christenings, retirements, charity functions, corporate events and so much more, for both large and small groups of people, and not just with the hog roasts that we’re famous for, as we offer much more that you might think…
Hog Roast Totnes
If you fancy spit-roasted meat instead, like chicken, turkey, beef or lamb slow-cooked at a low temperature for hours on end, we can easily do that for you too, or we can provide one of our Hog Roast Dawlish speciality menus, like our Loaded Fries or Southern Slow Roast. Our Loaded Fries will wow your guests, with lovely chips smothered in your choice of pulled pork or beef brisket, a zesty or spicy slaw and lots of melted cheese, while a Southern Slow Roast will impress with no less than three marinated meats and four hot or cold sides to go round.

In terms of alternatives for any guests on special diets, just let us know your needs when you book and we’ll do the rest. We have plenty of existing options for vegetarian or vegan guests, we can effortlessly make our pigs in buns gluten-free, and we will also accommodate other dietary requirements where needed. Plus if you want us to create a feast for your guests, how about devising your own menu that includes your choice of canap├ęs, starters, mains, sides or desserts.

Hog Roast Dawlish catered a birthday celebration over the weekend, where we had been asked to cook a traditional hog roast so that we could make scrumptious pigs in buns for the forty guests but we also made our yummy homemade coleslaw and mac and cheese too. By 4pm, everyone had arrived to some lovely aromas and a sight to behold, and we invited them to dig in.