Whether you are organising a wedding, family party or a corporate event you are faced with the challenge of organising food for your guests. These days’ people have widely varied tastes, so providing everyone with something that they will enjoy can be difficult. At Hog Roast Kingsbridge, we understand this, which is why we constantly review, update and tweak our menus. Doing so ensures that the food we provide suits the tastes of modern consumers.
We still specialise in cooking whole hogs, but are increasingly being asked to spit roast other meats. Our service has evolved into a one-stop shop for anyone who is planning a party or get together. Today, we provide a range of canapés, seasonal vegetables, salads, desserts, stuffing, sauces and other side dishes as well as spit roasted hog and other meats.
A Full Spit Roast Catering Service in Kingsbridge
On the day of your event, the professional chefs from Spitting Pig will arrive at your venue at the pre-arranged time. They will set the meat cooking then prepare and lay out all of the other dishes you have ordered along with crockery and serviettes.
If you are holding a formal event, our waiting staff will arrive at the same time to lay the tables and help with the preparation of any canapés, starters or buffet foods. When the food is ready, it will all be served at the perfect temperature.
Once your guests have finished, we clear away the crockery and take it all off site to be cleaned. You do not have to do a thing. We take care of everything, so that you can spend time with your guests and enjoy your party or event.
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Charred corn on the cob, rich and creamy mac and cheese, crisp seasonal salads and perfectly roasted potatoes. The kind of sides that make the whole plate feel complete!
Be honest… which are you reaching for? 😍
Guests started with gorgeous antipasti boards, then the hog roast took centre stage with all the flavour and all the smiles. Desserts finished everything perfectly and the whole day felt warm, relaxed and full of genuine joy 🔥🌿
A stunning celebration from start to finish.
Sunshine, great company and plates stacked high made it feel like a proper summer celebration. The atmosphere was buzzing all afternoon and the food went down a storm.
A brilliant day with brilliant people, and our Southern Slow menu doing what it does best ✨🌿



